Festive
Carib-b-q Caribbean Stye Seasoning
$4.95
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Vegetables / Glazed Caribbean Carrots Recipe
• 7 or 8 large carrots
• 1 Tablespoon Knox’s Carib-b-q seasoning
• 2 Tablespoons Butter
• 2 Tablespoons Honey
Slice carrots into bite size discs and boil is salted water until tender. Drain and put in a bowl.
Melt the butter and add the remaining ingredients. Pour over carrots and toss to coat.
Serve warm. Enjoy!
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